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Agriculture Science
Bio Science
Environmental and Geography Science
Economics/Commerce/Management
Social Science/Art Humanities
Education/English Literature
General References
Home
About Us
Books
Agriculture Science
Agriculture Science
Botany
Water Management
Biology and Zoology
Biotechnology
Animal Science
Dairy Science
Fisheries Science
Food Science
Medical Pharmacy
Poultry Science
Bio Science
Chemistry/Biochemistry
Mathematics
Physics
Computer Science
Engineering
Drones
Electrical Vehicles
Radar Science
Robotics
Environmental and Geography Science
Environmental Science
Geography
Renewable Energy
Geology / Earth Science
Economics/Commerce/Management
Economics
Commerce/Management
Tourism Hospitality
Social Science/Art Humanities
Sociology/Social Studies
Psychology/ Religion
Islam Study
Law
Law and Criminology
Education/English Literature
Education
English Literature
Journalism Mass Media
General References
Artificial Intelligence
Library and information Technology
Multi Volume Set and Encyclopaedias
Publish With Us
Contact Us
Chemistry/Biochemistry
Home
Chemistry/Biochemistry
By:
William Wilson
£295
Encyclopaedia of Agricultural Biotechnology and Microbiology. (3 vols set)
ISBN :
978-1-80750-131-0
By:
Zachary Reed
£295
Encyclopaedia of Molecular Biology of the Cell and Gene. (3 vols. set)
ISBN :
978-1-80750-291-1
By:
Blake Cooper
£495
Encyclopaedia of Soil Mechanics and Geotechnical Properties of Soil. (5 vols. set)
ISBN :
978-1-80750-266-9
By:
Felix Cartwright
£395
Encyclopaedia of Surface, Interface Science and Catalysis: Chemistry and Applications (4 Vols. Set)
ISBN :
978-1-80750-458-8
By:
Mark Fielding
£395
Encyclopaedia of Techniques in Advanced Physical Chemistry (4 Vols. Set)
ISBN :
978-1-80750-259-1
By:
Ben McGregor
£295
Encyclopaedia of Organic Name Reaction and Reagenets (3 Vols. Set)
ISBN :
978-1-80750-258-4
By:
Edward Young
£95
Basics of Food Biochemistry and Microbiology
ISBN :
978-1-80750-069-6
By:
Edward Young
£95
Chemistry and Biochemistry of Food
ISBN :
978-1-80750-070-2
By:
Timothy Gray
£295
Encyclopaedia of Laboratory Techniques and Experiments in Chemistry (3 Vols. Set)
ISBN :
978-1-80750-257-7
By:
Brandon Keller
£395
Encyclopaedia of Chemical Separations: Principles, Techniques and Applications (4 Vols. Set)
ISBN :
978-1-80750-252-2
By:
Derek O’Connor
£295
Encyclopaedia of Chemical Physics and Physical Chemistry (3 Vols. Set)
ISBN :
978-1-80750-357-4
By:
Scott Ravenscroft
£295
Encyclopaedia of Biology, Molecular Biology and Biochemistry of Plants (3 Vols. Set)
ISBN :
978-1-80750-229-4
By:
Emerson Radcliffe
£590
Encyclopaedia of Analytical Chemistry: Applications, Processes and Instrumentation (6 Vols. Set)
ISBN :
978-1-80750-451-9
By:
Isaac Reynolds
£395
Encyclopaedia of Industrial Chemistry: Organic and Inorganic Chemicals (4 vols. set)
ISBN :
978-1-80750-247-8
By:
Joshua Bennett
£99
Corrosion and Corrosion Protection Handbook: Methods and Technology
ISBN :
978-1-80750-703-9
By:
Owen Cartwright
£390
Encyclopaedia of Techniques in Advanced Organic Chemistry (4 Vols. Set)
ISBN :
978-1-80750-565-3
By:
Scott Ravenscroft
£99
Advances in Plant Biochemistry
ISBN :
978-1-80750-230-0
By:
Mark Fielding
£95
Analytical Chemistry
ISBN :
978-1-80750-263-8
By:
Mark Whelan
£99
Applied Genetics: Trends and Techniques
ISBN :
978-1-80750-289-8
By:
Mark Fielding
£99
Applied Physical Chemistry
ISBN :
978-1-80750-261-4
By:
William Wilson
£99
Basics of Agricultural Biotechnology
ISBN :
978-1-80750-132-7
By:
Harold Nelson
£99
Basics of Enzyme Technology
ISBN :
978-1-80750-235-5
By:
Mark Fielding
£95
Basics of Nuclear Chemistry
ISBN :
978-1-80750-262-1
By:
Mark Fielding
£99
Basics of Physical Chemistry
ISBN :
978-1-80750-260-7
By:
Adrian Fletcher
£99
Biological Aspects of Animal Production
ISBN :
978-1-80750-218-8
By:
Xavier Monroe
£99
Biotechnology and Food Security
ISBN :
978-1-80750-243-0
By:
William Wilson
£99
Biotechnology for Agricultural Breeding
ISBN :
978-1-80750-133-4
By:
Xavier Monroe
£99
Biotechnology for Agrobiodiversity
ISBN :
978-1-80750-246-1
By:
Brandon Keller
£99
Chemical Process Technology
ISBN :
978-1-80750-253-9
By:
Dean Rockford
£99
Chemical Properties and Analysis of Milk
ISBN :
978-1-80750-387-1
By:
Brandon Keller
£99
Chemical Reaction Dynamics
ISBN :
978-1-80750-255-3
By:
Douglas Penrose
£99
Development and Management of Soil Conditions
ISBN :
978-1-80750-195-2
By:
Scott Ravenscroft
£99
Developments in Biochemistry and Molecular Biology of Plants
ISBN :
978-1-80750-231-7
By:
Isaac Reynolds
£95
Dynamics of Industrial Chemistry
ISBN :
978-1-80750-250-8
By:
Dean Rockford
£99
Economics and Chemistry of Milk Production
ISBN :
978-1-80750-386-4
By:
Brandon Keller
£99
Fundamentals of Chemical Mechanics
ISBN :
978-1-80750-254-6
By:
Brandon Keller
£95
Industrial Chemistry
ISBN :
978-1-80750-256-0
By:
Isaac Reynolds
£95
Industrial Chemistry Applications
ISBN :
978-1-80750-249-2
By:
Derek O’Connor
£99
Introduction to Polymer Chemistry
ISBN :
978-1-80750-359-8
By:
Isaac Reynolds
£99
Materials and Chemical Chemistry
ISBN :
978-1-80750-248-5
By:
Zachary Reed
£99
Molecular Biology and Biochemistry
ISBN :
978-1-80750-294-2
By:
Nolan Cattermole
£95
Petrochemical Production Processes
ISBN :
978-1-80750-177-8
By:
Nolan Cattermole
£95
Petroleum Refining Processes
ISBN :
978-1-80750-176-1
By:
Isaac Reynolds
£95
Role of Chemistry in Industrial Environment
ISBN :
978-1-80750-251-5
By:
Owen Cartwright
£99
Advanced Bioorganic Chemistry
ISBN :
978-1-80750-569-1
By:
Hamish Dunmore
£99
Advances in Biochemistry
ISBN :
978-1-80750-444-1
By:
Felix Cartwright
£95
Application of Surface in Biochemistry
ISBN :
978-1-80750-461-8
By:
Emerson Radcliffe
£95
Applied Chemistry
ISBN :
978-1-80750-454-0
By:
Hamish Dunmore
£99
Basic of Biochemistry
ISBN :
978-1-80750-443-4
By:
Emerson Radcliffe
£95
Biophysical Chemistry
ISBN :
978-1-80750-457-1
By:
Felix Cartwright
£99
Characterization Techniques in Catalysts
ISBN :
978-1-80750-459-5
By:
Emerson Radcliffe
£99
Experiments in Analytical Chemistry
ISBN :
978-1-80750-452-6
By:
Emerson Radcliffe
£95
Introduction to Biochemistry
ISBN :
978-1-80750-455-7
By:
Emerson Radcliffe
£99
Introduction to Chemical Analysis
ISBN :
978-1-80750-453-3
By:
Emerson Radcliffe
£95
Molecular and Atomic Chemistry
ISBN :
978-1-80750-456-4
By:
Felix Cartwright
£95
Surface and Interfacial Chemistry
ISBN :
978-1-80750-460-1
By:
Felix Cartwright
£99
Surface Molecular Chemistry
ISBN :
978-1-80750-462-5
By:
Nathan Ashridge
£99
Biochemistry and Microbiology of Soil
ISBN :
978-1-80750-533-2
By:
Owen Cartwright
£99
Experiments in Organic Chemistry
ISBN :
978-1-80750-567-7
By:
Owen Cartwright
£99
Introduction to Organic Chemistry
ISBN :
978-1-80750-566-0
By:
Owen Cartwright
£95
Reactions and Mechanism in Organic Chemistry
ISBN :
978-1-80750-568-4
By:
Edward Young
£295
Encyclopaedia of Chemistry and Biochemistry of Food and Food Products Analysis, Properties and Applications. (3 Vols. Set)
ISBN :
978-1-80750-068-9
By:
Leonard Westmere
£99
Equipment Design Handbook for Refineries and Chemical Plants
ISBN :
978-1-80750-547-9
By:
Marco Heine
£99
Fuel Cells Handbook Problems and Solutions
ISBN :
978-1-80750-710-7
By:
Kyle Fraser
£99
Nanofluidics: History, Theory and Applications
ISBN :
978-1-80750-352-9